|
| Price: | Negotiable |
| Standard Packaging: | Standard Packing, As Customer Demands |
| Delivery Period: | 7 - 15 Working Days |
| Payment Method: | L/C,T/T,etc. |
| Supply Capacity: | 5000 Metric Tons ／Year |
Edible gelatin is a versatile ingredient derived from bovine sources, specifically from the skin and bones of halal beef. This high-quality product is commonly referred to as edible gelatin from bovine, known for its various culinary and industrial applications.
Halal beef gelatin is the primary ingredient in this product, ensuring that it adheres to strict dietary guidelines. The material used in the production of this gelatin includes beef skin and cow bone, contributing to its unique composition and properties.
With a food grade classification, this edible gelatin meets the necessary standards for safe consumption. It is widely used in the food industry for its thickening, stabilizing, and gelling properties, making it an essential component in various recipes and food products.
The strength of this edible gelatin ranges from 100 Bloom to 260 Bloom, indicating its versatility and suitability for different applications. The Bloom value determines the gel strength of the gelatin, influencing its performance in various culinary and confectionery processes.
| Other Names | Cow Gelatin Halal |
|---|---|
| Source | Edible Gelatin From Bovine |
| Shelf Life | 5 Years |
| Type | Chewing Gum Bases, Emulsifiers, Nutrition Enhancers, Preservatives, Stabilizers, THICKENERS |
| Effect of halal beef Gelatin | Gelling Agent, Covering, Clarification, Feeling In The Mouth |
| Application | Fruit Chews, Toffees, Gums, Marshmallows, Nougat, Uquorce, Coating |
| Storage | Sealed Storage |
| Grade | Food Grade Gelatin |
| Usage | Confectionery |
| Material of halal beef Gelatin | Beef Skin; Cow Bone |
One common application scenario for this edible gelatin powder is in the food industry. As a food grade gelatin, it serves as a key ingredient in producing chewing gum bases, emulsifiers, nutrition enhancers, preservatives, and stabilizers. Its thickening properties make it ideal for creating the desired texture in a wide range of food products.
Another occasion where edible gelatin powder can be utilized is in the pharmaceutical industry. Its purity and shelf life of 5 years make it a reliable component in medicinal capsules and tablets. The sealed storage requirement ensures the longevity and effectiveness of the gelatin, meeting the stringent standards of pharmaceutical production.
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|
| Price: | Negotiable |
| Standard Packaging: | Standard Packing, As Customer Demands |
| Delivery Period: | 7 - 15 Working Days |
| Payment Method: | L/C,T/T,etc. |
| Supply Capacity: | 5000 Metric Tons ／Year |
Edible gelatin is a versatile ingredient derived from bovine sources, specifically from the skin and bones of halal beef. This high-quality product is commonly referred to as edible gelatin from bovine, known for its various culinary and industrial applications.
Halal beef gelatin is the primary ingredient in this product, ensuring that it adheres to strict dietary guidelines. The material used in the production of this gelatin includes beef skin and cow bone, contributing to its unique composition and properties.
With a food grade classification, this edible gelatin meets the necessary standards for safe consumption. It is widely used in the food industry for its thickening, stabilizing, and gelling properties, making it an essential component in various recipes and food products.
The strength of this edible gelatin ranges from 100 Bloom to 260 Bloom, indicating its versatility and suitability for different applications. The Bloom value determines the gel strength of the gelatin, influencing its performance in various culinary and confectionery processes.
| Other Names | Cow Gelatin Halal |
|---|---|
| Source | Edible Gelatin From Bovine |
| Shelf Life | 5 Years |
| Type | Chewing Gum Bases, Emulsifiers, Nutrition Enhancers, Preservatives, Stabilizers, THICKENERS |
| Effect of halal beef Gelatin | Gelling Agent, Covering, Clarification, Feeling In The Mouth |
| Application | Fruit Chews, Toffees, Gums, Marshmallows, Nougat, Uquorce, Coating |
| Storage | Sealed Storage |
| Grade | Food Grade Gelatin |
| Usage | Confectionery |
| Material of halal beef Gelatin | Beef Skin; Cow Bone |
One common application scenario for this edible gelatin powder is in the food industry. As a food grade gelatin, it serves as a key ingredient in producing chewing gum bases, emulsifiers, nutrition enhancers, preservatives, and stabilizers. Its thickening properties make it ideal for creating the desired texture in a wide range of food products.
Another occasion where edible gelatin powder can be utilized is in the pharmaceutical industry. Its purity and shelf life of 5 years make it a reliable component in medicinal capsules and tablets. The sealed storage requirement ensures the longevity and effectiveness of the gelatin, meeting the stringent standards of pharmaceutical production.
